This blog is about making, baking, caking, a bit of gardening and some completely ramdom thoughts.

Friday, January 21, 2011


Wanted to share with you how the cake was cut out before it was covered in fondant. I baked the cake in a 12x18 inch sheetcake pan, drew a template of the scrub top on a large peice of drawing paper. Place it on top of the cake to be sure it will fit and cut around it. I did have to peice the outside tips of the sleeves with the left over peices of cake and cut a half circle at the top for the neckline. Pretty simple. The other items are all made with fondant.

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